Virginia Bakery
Open Daily 10:00 am -6:00 pm.
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Mother's Day Menu

Download our 2015 Mother's Day Menu.

Specialty Desserts

Chocolate Cake
Chocolate sponge layer, topped with chocolate, iced with a rich chocolate ganache. Small 4 to 6; Large Serves 8 to 10.

Fresh Fruit Medley
White Chiffon Cake and Lady Fingers filled with whipcream and fresh fruit, tied with a pastel ribbon. Small serves 4 to 6; Large Serves 8 to 10.

Mango or Raspberry Mouse Cake
Delicate white sponge cake, filled with mango or raspberry mousse, topped with delicious fruit puree. Small serves 3 to 4; Large Serves 8 to 10.

Strawberry Delight
White chiffon cake filled with fresh strawberries, custars and whip cream. Serves 8 to 10.

Chocolate Decadence
Chocolate chiffon cake filled with fresh strawberries, chocolate custard, chocolate ganache and chocolate whipcream. Small serves 3 to 4; Large Serves 8 to 10.

Princess Cake
Delicate white sponge cake, filled with raspberry, custard and whipcream, iced with green marzipan fondant. Small serves 6 to 8; Large Serves 8 to 10.

Cupcakes, Cupcakes, Cupcakes

Treat Mom to a Red Velvet, Carrot, Chocolate or White Chocolate Cupcake. We have cupcakes decorated with spring flowers, pinwheels or as cute as a little lady bug!

Breakfast Wreaths and Assorted Danish Pastries

Perfect for Mother's Day morning breakfast. Serve an assortment of danish and wreaths.

Order a special dessert for Mom today!

510-848-6711